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Traditional Scottish Porridge

Traditional Scottish Porridge Recipe

Traditional Scottish Porridge Recipe made on a Trangia Camping Stove.
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Cook Time 10 minutes
Total Time 10 minutes
Course Camping Breakfasts
Cuisine Scottish
Servings 1 person

Ingredients
  

  • 1/2 cup oatmeal / porridge oats
  • 1 cup water
  • 1/2 teaspoon salt

Instructions
 

  • Place oatmeal in a pan and gently toast the oats.
    1/2 cup oatmeal / porridge oats
  • Add the water to the pan and bring to a boil.
    1 cup water
  • Simmer until the porridge reaches a creamy consistency.
  • Add salt (to taste) and then serve.
    1/2 teaspoon salt
  • Optionally add toppings such as fruit, sugar, maple syrup etc...

Video

Keyword easy-camping-recipes, one-pot-meals, trangia-recipes